{"id":263,"date":"2019-12-04T16:24:17","date_gmt":"2019-12-04T16:24:17","guid":{"rendered":"http:\/\/hostellerie.traffic-influence.net\/?page_id=263"},"modified":"2023-03-29T13:02:01","modified_gmt":"2023-03-29T13:02:01","slug":"nous-decouvrir","status":"publish","type":"page","link":"https:\/\/www.hostelleriedheloise.com\/en\/nous-decouvrir\/","title":{"rendered":"Discover us"},"content":{"rendered":"
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Discover us<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Who are we?<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tThe story of Hostellerie d'H\u00e9lo\u00efse<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tL'\u00e9quipe de l'H\u00e9lo\u00efse & nous rejoindre<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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L’histoire de l’H\u00e9lo\u00efse<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Willing to share their set of skills, Nathalie and Patrick always wanted to open their own hotel restaurant, and moreover in their own region where they grew up. And here they are in Cluny at L\u2019Hostellerie d\u2019H\u00e9lo\u00efse (former H\u00f4tel Moderne de la Gare, held for many years by the Chanuet family.) With a lot of strictness, hard work, patience, passion, commitment and renovations, they manage to make the business grow without changing the authenticity of this place existing since the late 1800s<\/p>

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Now that they are surrounded with a whole motivated team, they keep growing this maison offering a discreet and efficient welcome to their customers, remaining receptive to their needs in order to best serve them. Moreover, a sophisticated and generous cooking is also available, with fresh and seasonal local products.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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L’\u00e9quipe de l’H\u00e9lo\u00efse<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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At the beginning of our journey, our Chef Patrick DUTARTRE was alone in the kitchen, helped by his faithful wife Nathalie DUTARTRE and Maria, the only hotel employee. She remained with us and quickly became a cornerstone of our g\u00eete.<\/p>

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Soon enough, Nathalie was joined by someone serving in the dining rooms whereas our Chef surrounded himself with an apprentice<\/p>

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Now our Chef has two apprentices. He teaches them not only cooking skills, but also how to respect the ingredients, gears and obviously customers.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Service in the dining rooms is provided by our two apprentices, with the help of Nathalie who is also in charge of the reception and daily management.<\/p>

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Rooms are handled with great care by Maria. During high season, a dishwasher comes to help us in the kitchen. Nathalie and Patrick, surrounded with this A-team, are very pleased to welcome you, help you discover our hotel, Cluny and the surroundings and also the opportunities of visiting cultural and historical places of this nice region.<\/p>

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Strictness, efficiency, friendliness, organisation, pleasure and adrenaline are real leitmotivs for our team\u2026<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Nous rejoindre<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Rejoindre l'H\u00e9lo\u00efse<\/div>\n\t\t\t\t
\n\t\t\tNathalie DUTARTRE\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPoste de serveur(se) – Ce poste est \u00e0 ce jour pourvu\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Pour compl\u00e9ter notre \u00e9quipe en salle, nous recherchons 1 personne dynamique et responsable pour nous apporter son savoir-faire et nous seconder. Connaissances en vins et<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tVoir l'offre\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t6 May 2021\t\t<\/span>\n\t\t\t\t\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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Rejoindre l'H\u00e9lo\u00efse<\/div>\n\t\t\t\t
\n\t\t\tNathalie DUTARTRE\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPoste d\u2019apprenti(e) cuisine – Ce poste est pourvu \u00e0 ce jour\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Pour une rentr\u00e9e imm\u00e9diate, la Table d\u2019H\u00e9lo\u00efse souhaiterait accueillir des jeunes pour une formation dans le cadre d\u2019un apprentissage en cuisine. La formation, assur\u00e9e par<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tVoir l'offre\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t6 May 2021\t\t<\/span>\n\t\t\t\t\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\"\"<\/div><\/a>\n\t\t\t\t
Rejoindre l'H\u00e9lo\u00efse<\/div>\n\t\t\t\t
\n\t\t\tNathalie DUTARTRE\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPoste d\u2019apprenti(e) serveur(se) – Ce poste est pourvu \u00e0 ce jour\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Pour une entr\u00e9e d\u00e8s que possible, la Table d\u2019H\u00e9lo\u00efse souhaiterait accueillir des jeunes pour une formation dans le cadre d\u2019un apprentissage en service. La formation,<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tVoir l'offre\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t1 April 2020\t\t<\/span>\n\t\t\t\t\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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Rejoindre l'H\u00e9lo\u00efse<\/div>\n\t\t\t\t
\n\t\t\tNathalie DUTARTRE\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPoste de commis de cuisine ou \u00bd chef de parti – Ce poste est pourvu \u00e0 ce jour\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Pour une entr\u00e9e imm\u00e9diate, nous recherchons un commis de cuisine (H\/F) ou \u00bd chef de parti (H\/F) pour un contrat de 39h00 en CDD ou<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tVoir l'offre\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t1 April 2020\t\t<\/span>\n\t\t\t\t\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\t[Poste pourvu] Poste de ma\u00eetre d\u2019h\u00f4tel\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Le restaurant La Table d\u2019H\u00e9lo\u00efse recherche une personne souhaitant \u00e9voluer et se responsabiliser dans la prise en charge du service et l\u2019organisation g\u00e9n\u00e9rale du travail<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tVoir l'offre\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t7 August 2016\t\t<\/span>\n\t\t\t\t\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Les actus d’H\u00e9lo\u00efse<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Retrouvez bient\u00f4t les actualit\u00e9s de l’Hostellerie d’H\u00e9lo\u00efse<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Nous d\u00e9couvrir Qui sommes- nous ? L’histoire de l’hostellerie L’\u00e9quipe de l’H\u00e9lo\u00efse & nous rejoindre Les actus de l’H\u00e9lo\u00efse L’histoire de l’H\u00e9lo\u00efse Tr\u00e8s folle envie de faire partager leur savoir faire, Nathalie et Patrick souhaitent \u00e9voluer dans leur propre maison, et recherchent cette maison dans la r\u00e9gion de leurs racines. Et les voil\u00e0 \u00e0 Cluny […]<\/p>","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-263","page","type-page","status-publish","hentry"],"yoast_head":"\nNous d\u00e9couvrir | Hostellerie d'H\u00e9lo\u00efse<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hostelleriedheloise.com\/en\/nous-decouvrir\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nous d\u00e9couvrir | Hostellerie d'H\u00e9lo\u00efse\" \/>\n<meta property=\"og:description\" content=\"Nous d\u00e9couvrir Qui sommes- nous ? L’histoire de l’hostellerie L’\u00e9quipe de l’H\u00e9lo\u00efse & nous rejoindre Les actus de l’H\u00e9lo\u00efse L’histoire de l’H\u00e9lo\u00efse Tr\u00e8s folle envie de faire partager leur savoir faire, Nathalie et Patrick souhaitent \u00e9voluer dans leur propre maison, et recherchent cette maison dans la r\u00e9gion de leurs racines. 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